Collection: Products

Callebaut GOLD moulded and filled with marshmallow cream. Caramel + marshmallow = Caramallow. It's that simple. And good.

Toasted pecan bits smothered in creamy caramel moulded in milk chocolate.

Show them how BIG your heart is. Made to share, smash or just indulge. Each BIG Heart is the same as having 6 small ones.

One of our most popular flavours. Toasted cashews blended with with Callebaut GOLD for a gianduja centre moulded in milk chocolate. Simply. Delicious.

An ever-popular flavour pairing with chocolate: Hazelnut tantalizing roasted and creamed with Belgian milk chocolate for a delightful gianduja centre in our signature Bonney Chocolate heart.

Toasted pecan bits smothered in creamy caramel moulded in dark chocolate.

A delectable filling of white chocolate and creamy pistachio gianduja, moulded in dark chocolate. Flavour fusion for your senses.

Home-grown raspberries embrace creamy vanilla caramel in dark chocolate to delight your taste buds. Moulded in our signature Bonney Chocolate heart. A classic from day one.

Salted almonds creamed with gourmet Callebaut Ruby Chocolate for a delectable gianduja centre in dark chocolate and presented in our signature Bonney Chocolate heart.

Creamy caramel infused with Mexican sea salt and hints of extra vanilla

Valentine's Chocolates in multiple box sizes and flavour combinations. Tailor-made for treating someone special.